01Surprisingly
Chef Henry Elliman wanted to cook a full meal over an open fire, in the middle of February, on a frozen lake in the Adirondacks.
Winter Fire
Chef Henry Elliman wanted to cook a full meal over an open fire, in the middle of February, on a frozen lake in the Adirondacks.
We packed our warmest clothing, brought the highest performing sub-zero gear, and gambled with our drone flying through flurries.
Winter Fire captures the essence of cooking over open fire on a frozen lake — meditative and oh so challenging. We ate to our hearts' content and produced a visually stunning piece in the process.
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Henry Elliman
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